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Irish Stew

Curragh Irish Pub

Description

This is a blend of delicious tender lamb pieces slow-cooked with carrots, onions, potatoes and herbs in traditional Irish gravy, served with the Curragh's famous Irish soda bread.
This is a blend of delicious tender lamb pieces slow-cooked with carrots, onions, potatoes and herbs in traditional Irish gravy, served with the Curragh's famous Irish soda bread.

Storage Info

Keep refrigerated when not in use.

Keep refrigerated when not in use.

Chef's Tips

Reheating instructions: Microwave Option. STEP 1: Pour into microwave safe bowl, cover loosely. STEP 2: Microwave on high for 3 minutes, remove cover and stir. STEP 3: Microwave for 2 more minutes until potatoes are hot.

Stovetop Option. Pour into saucepan on medium-high heat and cook until hot.

Irish Stew must reach an internal temperature of 165 degrees.

Total preparation time is approximately 6 minutes.

Enjoy!

Reheating instructions: Microwave Option. STEP 1: Pour into microwave safe bowl, cover loosely. STEP 2: Microwave on high for 3 minutes, remove cover and stir. STEP 3: Microwave for 2 more minutes until potatoes are hot.

Stovetop Option. Pour into saucepan on medium-high heat and cook until hot.

Irish Stew must reach an internal temperature of 165 degrees.

Total preparation time is approximately 6 minutes.

Enjoy!

Irish Stew

Curragh Irish Pub
$16.00
1-2 servings, heat at home

Curragh Irish Pub

The Curragh is headquarters of Flat Racing in Ireland...

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